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USDA News

NIFA invests $1.4 million in Health and Safety Education for Rural Communities

12 Oct 2016
WASHINGTON, Oct. 12, 2016 – The U.S. Department of Agriculture’s (USDA) National Institute of Food and Agriculture (NIFA) today announced $1.4 million in grants to enhance the quality of life for citizens in rural areas through the Rural Health and Safety Education competitive (RHSE) grants program.

USDA Announces Plans to Purchase Surplus Cheese, Releases New Report Showing Trans-Pacific Partnership Would Create Growth for Dairy Industry

11 Oct 2016
LA CROSSE, Wisc., Oct. 11, 2016 – Following a roundtable discussion with dairy producers near La Crosse, Wisc. today, Agriculture Secretary Tom Vilsack announced that the U.S. Department of Agriculture (USDA) is offering to purchase $20 million of cheddar cheese to reduce a private cheese surplus that has reached record levels, while assisting food...

USDA Celebrates Progress during National School Lunch Week and Farm to School Month

11 Oct 2016
WASHINGTON, Oct. 11, 2016 – Today, the U.S. Department of Agriculture (USDA) joins youth, parents, schools, communities, and partners across the country in honoring National School Lunch Week 2016, as proclaimed by President Obama, a time to reflect on the positive steps our nation has taken to make nutrition a priority in every U.S. school.

USDA Celebrates Progress during National School Lunch Week and Farm to School Month

11 Oct 2016
WASHINGTON, Oct. 11, 2016 – Today, the U.S. Department of Agriculture (USDA) joins youth, parents, schools, communities, and partners across the country in honoring National School Lunch Week 2016, as proclaimed by President Obama, a time to reflect on the positive steps our nation has taken to make nutrition a priority in every U.S. school.

USDA Announces Increased Support to Expand and Diversify the U.S. Agriculture Workforce

6 Oct 2016
WASHINGTON, Oct. 6, 2016 – The U.S. Department of Agriculture (USDA) today announced increased federal and private-sector support to expand and diversify the U.S. agricultural workforce by increasing opportunities in education, research and outreach.
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