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USDA News

USDA Statement on U.S. Sugar Market

10 Mar 2020
Washington, D.C., March 10, 2020 – Consistent with the Commerce Department’s Agreement Suspending the Countervailing Duty Investigation on Sugar From Mexico (the Agreement), the U.S. Department of Agriculture (USDA) today notified the Department of Commerce (Commerce) of an additional need for sugar in the U.S. market of 200,000 short tons raw valu...

USDA and HHS Announce Dietary Guidelines Advisory Committee Meeting Will be Held Online

9 Mar 2020
WASHINGTON, March 9, 2020 -- The U.S. Department of Agriculture (USDA), in coordination with the U.S. Department of Health and Human Services (HHS), announced today that the fifth meeting of the 2020 Dietary Guidelines Advisory Committee, originally scheduled to be held in Washington, DC, later this week, will move to an online-only format out of a...

USDA Makes It Easier, Safer to Feed Children in California Amid Coronavirus Outbreak

7 Mar 2020
WASHINGTON, March 7, 2020 -- The U.S. Department of Agriculture (USDA) has approved a request from California to allow meal service during school closures to minimize potential exposure to the coronavirus. These meals are available at no cost to low-income children – and are not required to be served in a group setting – to ensure kids receive nutr...

USDA Makes It Easier, Safer to Feed Children Amid Washington State Coronavirus Outbreak

6 Mar 2020
WASHINGTON, March 6, 2020 -- The U.S. Department of Agriculture (USDA) has approved a request from Washington State to allow meal service during school closures to minimize potential exposure to the coronavirus. These meals are available at no cost to low-income children, and are not required to be served in a group setting, to ensure kids receive ...

ICYMI: Secretary Perdue Strengthens SNAP E&T

6 Mar 2020
(Washington, D.C., Friday, March 6, 2020) – Yesterday, U.S. Secretary of Agriculture Sonny Perdue announced a proposed rule that will strengthen the way states serve Supplemental Nutrition Assistance Program (SNAP) recipients through Employment and Training.
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